what we do...
Innovatia’s expertise is in:
  • Food & Biotechnology (design & processing of foods and biochemical products). Our team:    

    • designs production lines (material flow, selection of equipment, etc),

    • optimises processes in order to achieve optimum output,

    • supports product development,

    • designs and implements food safety systems (HACCP, ISO 22000, etc),

    • develops Legionella contamination prevention plans.

  • Management systems: We design, develop and implement Management Systems for almost every type of industry (services, food, catering, hotels, construction, fabrication, etc). Innovatia focuses on:

    • Quality Management - ISO 9001 Standard

    • Environmental Management - ISO 14001 Standard

    • Work Safety - OHSAS 18001 Standard

    • COVID-19 safety

    • Training & E-Learning

    • Tourism & Accommodation

  • Training: Our team evaluates training needs and designs and delivers the appropriate training courses. Innovatia specialises in the following courses:

    • hygiene & food safety

    • Legionella contamination prevention,

    • quality management,

    • environmental management,

    • work safety.

  • Trading & Logistics (food & biological origin products). Our team:    

    • develops product standards,

    • selects suppliers,

    • consults & monitors suppliers to assure maximum product quality and minimum environmental impact,

    • organises distribution of products to selected customers.

Forward-Thinking Tools: 

For optimum results, Innovatia has developed the Metis tools, which are used for management systems design and for the collection and treatment of data.

Operations in conjunction with partners:
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Innovatia Ltd, London

Registered Office: Thorne Lancaster Parker, 4th Floor, Venture House, 27-29 Glasshouse Street, London, W1B 5DF, UK

Registered in England & Wales, No: 10798134

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